This recipe for my Christmas Morning Baked Oatmeal is one of my favorites to serve when the weather cools down around the holidays.

Scale

2 cups rolled oats

1 1/2 cups plant-based milk

1/4 cup maple syrup

1/4 cup raisins

1 tsp cinnamon

1 tsp vanilla extract

In a large bowl mix together all of the ingredients. Transfer to a glass baking dish and spread evenly about 2 inches thick.
Bake at 375 degrees Fahrenheit for 40 minutes.

This is a great recipe for putting together the night before and then popping in the oven around an hour before your house guests start stirring.

Category: oatmeal, breakfast, baked oatmeal, holiday recipe, vegan holiday recipe, plant based gabriel oatmeal
Method: Baking

Keywords: oatmeal, breakfast, baked oatmeal, holiday recipe, vegan holiday recipe, plant based gabriel oatmeal