Description
This Vegan Southwest Potato hash is a great way to start your day with a healthy plant-based breakfast made from a simple starchy staple!
Scale
Ingredients
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3 cups diced potatoes (fresh or frozen)
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1 cup cooked black beans
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1/4 cup chopped onions
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1/4 cup diced bell peppers
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1 tsp garlic powder
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1 tsp onion powder
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1/4 tsp black pepper
Instructions
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Add all of the ingredients into a large bowl. Mix together so that the spices are well distributed. Place onto a baking sheet lined with parchment paper.
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Bake for 40 minutes at 425 degrees Fahrenheit, stirring halfway through.
- Category: vegan hash browns, plant based gabriel potato hash, wfpb potato hash, vegan potato hash, southwest potato hash
- Method: Baking
Keywords: vegan hash browns, plant based gabriel potato hash, wfpb potato hash, vegan potato hash, southwest potato hash