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Garlic and Herb Fingerling Potatoes


  • Author: Gabriel Miller
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 2 servings 1x

Description

Baked Garlic and Herb Fingerling Potatoes make for a great meal or the perfect snack to dip in your favorite WFPB sauce.


Scale

Ingredients

  • 16 ounces fingerling potatoes

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • 1/4 tsp thyme

  • 1/4 tsp oregano


Instructions

  1. Scrub and rinse the fingerling potatoes. Add the rinsed potatoes into a bowl with the rest of the spices.

  2. Toss and mix the potatoes and spices together for around 30 seconds or until the potatoes are well coated with the spices.

  3. Layout the potatoes onto a parchment or silicone lined baking sheet. Bake at 375 degrees Fahrenheit for 25 to 30 minutes.


  • Category: baking potatoes, fingerling potatoes, garlic and herb potatoes
  • Method: Baking

Keywords: baking potatoes, fingerling potatoes, garlic and herb potatoes, plant based gabriel potatoes