Description
Making these Vegan Cinnamon Roll Waffles is a great way to start your day with a easy and delicious plant-based breakfast!
-
1 cup rolled oats
-
3/4 cup plant-based milk (oat, cashew, soy, almond, etc)
-
1/4 cup maple syrup
-
1 teaspoon cinnamon
-
1 teaspoon vanilla extract
-
1 teaspoon baking powder
Ingredients
-
1 cup rolled oats
-
3/4 cup plant-based milk (oat, cashew, soy, almond, etc)
-
1/4 cup maple syrup
-
1 teaspoon cinnamon
-
1 teaspoon vanilla extract
-
1 teaspoon baking powder
Instructions
-
Add all of the ingredients into a blender. Blend on medium-high speed for 2 to 3 minutes.
-
Pour the appropriate amount of batter into your waffle maker and cook until golden brown.
- Category: waffles, vegan waffles, wfpb waffles, oil-free waffles, plant based gabriel waffles
Keywords: waffles, vegan waffles, wfpb waffles, oil-free waffles, plant based gabriel waffles