This time of year is my favorite time to make stir fry. Of course, they are always oil-free, full of veggies, and best of all easy to make. I think they are perfect to make when the weather isn’t cold enough for soup but yet …Full Recipe
A treat that I enjoy whenever I am back home visiting family is stopping by my favorite Vietnamese restaurant that makes the tastiest spring rolls. And after testing out the various options on numerous occasions I felt like it was time to share my own …Full Recipe
Many of us live extremely busy lives, which normally means getting home late and have a minimal amount of time to prepare dinner. I know that this is the case for Dr. Miller and myself on occasion and that is why I have come up …Full Recipe
This time of year one of the most asked about foods that come up is eggplant. It seems that there is an abundance of them in the stores which prompts many families to pick some up, but unfortunately, most go bad on the kitchen counter …Full Recipe
I recently posted my recipe for my sweet potato cheese sauce that I love using for making vegan macaroni and cheese. And one of my favorite things to have with macaroni and cheese is Brussel sprouts. I think they compliment in flavor really well, and …Full Recipe
I recently posted my Oil-Free Crispy Tofu recipe as well as my Orange Glazed Tofu recipe and I thought that it was time to share what I love to have under both of those tofu recipes. My stir-fried rice is extremely simple and I would …Full Recipe