Chocolate Cherry Nice Cream

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I’m sure this isn’t news to you, but I love nice cream! Normally I make my nice cream with a base of frozen bananas. But I also love to make nice cream with some of my other favorite frozen fruits.

I also have a lot of readers who are unable to eat bananas due to food allergies, so even more reason to have nice cream recipes that do not have bananas in it.

Since cherries are currently everywhere in grocery stores, I decided to do a chocolate cherry nice cream.

Chocolate Cherry Nice Cream

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• Author: Gabriel Miller
• Total Time: 5 minutes
• Yield: 2 servings 1x
• Diet: Vegan

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Description

I also have a lot of readers who are unable to eat bananas due to food allergies, so even more reason to have nice cream recipes that do not have bananas in it. Since cherries are currently everywhere in grocery stores, I decided to do a chocolate cherry nice cream.

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Scale 1x2x3x

Ingredients

• 2 cups frozen cherries (pitted)
• ¼ cup plant-based milk (almond, soy, oat, etc)
• 2 tbs cacao or cocoa powder

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Instructions

1. Add all of the ingredients into your blender or food processor.
2. Blend on a medium/high speed for 1 to 2 minutes or until all of the cherries have been blended into a creamy consistency.

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Notes

You can add in a banana to this recipe to give it an extra creamy consistency. 

• Category: Dessert, Snack
• Cuisine: American

Recipe Video: