Mixed Berry Nice Cream

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As summer is winding down I have been loading up on fresh fruits and veggies to use in my recipes and cooking for Erica and I. With all the fresh fruits and veggies around, I have been finding ways to use up the frozen ones that have been in my freezer for a while.

While I was looking through my freezer for things to use I saw a bag of a frozen berry medley. This particular medley has strawberries, blackberries, blueberries and raspberries. As soon as I saw this I knew exactly what I was going to be making.

It’s still been really hot here in Virginia, but I know that Fall will soon be here so I am eating all of the nice cream that I can while it’s still hot outside. This is another one of my recipes that is great to make for the kids as a delicious and healthy treat, or just a treat for yourself when you are wanting a big bowl of nice cream.

Mixed Berry Nice Cream

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• Author: Gabriel Miller
• Total Time: 5 minutes
• Yield: 2 servings 1x

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Description

This mixed berry nice cream is the perfect recipe for when your freezer is full of half-empty bags of fruit that are needing to be used up.

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Ingredients

• 2 cups frozen fruit (strawberries, raspberries, blackberries, blueberries)

• 1/4 cup plant-based milk

• 1/2 tsp vanilla extract

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Instructions

1. Place all of the ingredients into a food processor or blender. Blend for 1 to 2 minutes until the nice cream has reached a soft-serve consistency.

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Notes

Feel free to use any other types of berries and fruit that you would like in this recipe!

• Category: Dessert, Snack, nice cream
• Method: blending

Keywords: vegan, nice cream, berries, mixed berry, plant based gabriel nice cream

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