I have been sharing pictures of my oil-free french fries for a few weeks now and thought that it was time to share my full recipe and video. This recipe can be made into the more traditional size of a french fry or wedges. I …Full Recipe
Today’s post isn’t a new recipe, but a new way to make some of my favorite recipes. All spring I have been grilling up burgers and fries and decided it was time to share exactly how I make it. First of all, in today’s video, …Full Recipe
I have always loved a good plate of hash browns, especially if you throw on some sriracha for good measure. But after going plant-based it was a struggle to get my potatoes and hash browns to crisp up without oil. I tried a lot of …Full Recipe
I get a lot of questions about how I am able to make perfectly crispy hash browns without using any oil, so I thought it was time to get a recipe and video prepared to show exactly how I do it. I also know that …Full Recipe
As we begin to jump into the holiday season, I am very excited to begin sharing some of my favorite vegan and whole food plant based holiday recipes! These are recipes that have been vetted to ensure that they are not only a hit with …Full Recipe
Potatoes are one of my favorite foods to eat, I love sweet potatoes, red potatoes, purple potatoes, Yukon gold potatoes, and of course fingerling potatoes. Before we were plant-based I believed the only way to cook them to get crispy was coating them in oil …Full Recipe
As Fall approaches, we really start to up our potato intake. Especially as mashed potatoes! I love the simplicity of using the InstantPot, and how delicious and quick this recipe is to make in a hurry. Recipe Video: